Fewer Fish from Warmer Oceans. Why? Climate Change
With climate change heating up the oceans, fewer and fewer fish are being caught. The global sustainable catch average has decreased by 4.1%, and in places such as the Sea of Japan, the decrease has gone up to 35%. The average surface temperature of the Earth's oceans has risen by half a Celsius, and 8% of the fish populations decreased as a result.
Many people rely on seafood as their diet, and if the fish population is too low that we cannot harvest and eat them, we will lose a main food source.
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Many people rely on seafood as their diet, and if the fish population is too low that we cannot harvest and eat them, we will lose a main food source.
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This is really interesting considering how much climate change is going to be in the future.
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